We are excited to announce our last Community Kitchen of the Year! Join us in celebrating our ongoing communal dinner program on Sunday, November 17, 2021, from 3:00 p.m. to 7:00 p.m. Community Kitchen is organized by volunteers to bring members of our community together to learn how to cook Japanese and Japanese American family recipes and to share a multi-generational communal dinner. Adapting our Bachan's Kitchen program started in 2016, our Community Kitchen is open to all who want to enjoy and share Japanese home-style cooking while connecting with the community.

Each dinner consists of a menu determined in advance by the Community Kitchen volunteer committee, who then instruct and assist attendees in preparing the dishes on the menu. Participants of all ages and backgrounds are welcome! Just be prepared to help in the preparation, cooking, and cleanup, but most of all, to have a great time!

• November Community Kitchen menu: Winter Comfort Foods!

  • Beef Sukiyaki

  • Korokke

  • Corn Korokke

  • Sunomono Cucumber Salad

  • Spinach Ohitashi

  • Yaki Imo Sweet Potato

  • Fruit Sando Dessert

Register by Friday, November 15, 2024