$20 Center Members, $25 General Public
Register by Friday, June 9, 2023

Join us for our spring Community Kitchen night, where we’ll be enjoying delicious fried kushiage skewers, harumaki spring rolls, and more! Community Kitchen is organized by volunteers to bring members of our community together to learn how to cook Japanese and Japanese American family recipes and to share a multi-generational communal dinner. Adapting our Baachan’s Kitchen program, started in 2016, Community Kitchen is open to all who want to enjoy and share Japanese home-style cooking while connecting with the community.

Each dinner consists of a menu determined in advance by the Community Kitchen volunteer committee, who then instruct and assist attendees in preparing the dishes on the menu. Participants of all ages and backgrounds are welcome! Just be ready to help in preparation, cooking, and cleanup, but above all, to have a great time!